Cooking the Greek Way

Cooking the Greek Way

Book - 2002
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Baker & Taylor
Offers an introduction to Greek cooking, including basic recipes for lunch, dinner, dessert, and special ocassion dishes.

Publisher: Minneapolis : Lerner Publications Company, c2002
Edition: Revised and expanded to include new low-fat and vegetarian recipes
ISBN: 9780822505334
0822505339
9780822541318
0822541319
Characteristics: 71 p. : col. ill., col. map ; 23 cm

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